4-Course Dinner Cruise

Pont principal salle montée 2016


A unique creation offering an immersive experience including Music + Light for all dinner cruises


Hors d’oeuvres

Sweet and sour vegetable tartar, fresh coriander, mustard seeds


Mini pulled beef taco, BBQ sauce, smoked cheddar



Salmon tartar, kalamansi, asparagus, olive oil, turmeric crisp


Main course ONE CHOICE

Guinea fowl stuffed with cranberries and pistachios, tarragon celeriac puree, seasonal vegetables


Slow cooked blue Marlin, lemon confit chickpea mousse, artichoke and fennel escabeche


Filet mignon, star anise demi-glace, tarragon celeriac puree, seasonal vegetables



Apple tarte tatin, crumble, chantilly cream


Price per person, including the three-hour and a half cruise, 4-course meal, musical entertainment, immersive experience and service charges: $124/person + taxes.

Boarding: 6:30pm 

Departure: 7:00pm 


The seat location is determined according to availability.

Le Bateau-Mouche is a smoke-free environment.

If your chosen date is not available online, please call us. Some dates may be released upon request.

Group rates for 20 guests and more.


4-Course Menu 2019
4-Course Vegetarian Menu 2018
Wine List 2018

Book this package online


Everyday $124.00

How many people? Required

What day? Required

Sub-total 0.00$

Taxes are extra

Route View map


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Book by phone
or at the
ticket office

Quai Jacques-Cartier,
(rue de la Commune Est)
Vieux-Port de Montréal

514 849-9952
1 800 361-9952


For more
refer to the FAQ section.

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